Hulled sesame seeds are sesame seeds that have had their outer shells removed, leaving behind the soft, white kernel. These seeds have a mild, nutty flavor and a smooth texture, making them ideal for use in various culinary applications. They are often used in baking, cooking, and making products like tahini, a popular Middle Eastern paste. Hulled sesame seeds are rich in healthy fats, protein, fiber, and essential minerals like calcium, iron, and magnesium, offering a range of health benefits, including supporting heart health and improving bone strength.
In India, hulled sesame seed comes from the Sesamum indicum plant, which is widely cultivated across several states.
The main sesame-growing regions that produce seeds later processed into hulled sesame include: West Bengal & Odisha, Madhya Pradesh, Gujarat, Rajasthan.
Hulled sesame seeds are rich in calcium, protein, and healthy fats. Used in baking, cooking, and tahini, they offer nutty flavor and vital nutrients for health.
Shree Agro International, established in 2001 and based in Unjha, Gujarat, is a 3-Star government-recognized export house specializing in premium-quality hulled sesame seeds. With over two decades of experience, the company has built strong relationships with clients across 20+ countries. They offer a range of sesame seeds, including natural, hulled, and roasted varieties, ensuring consistent quality and timely delivery. Shree Agro International is committed to ethical sourcing, quality assurance, and customer satisfaction.
Contact Shree Agro to give bulk order sesame seeds with the right quality and quantity. We’ve been serving customers for over 10 years with trust and satisfaction.
